Godless in the garden

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Godless in the garden

Welcome to gardeners, growers of veggies, fruits, flowers, and trees!  

 

Welcome  backyard hen enthusiasts, worm farmers, beekeepers & composters!

Location: Planet Earth
Members: 168
Latest Activity: 14 seconds ago

Welcome to Eden!

If you like to dig in the dirt, plant & prune, grow food & flowers, or sit and watch as someone else does your landscaping, you'll find something here to discuss!

Selected topics, in no particular order:
Moon Phase Widget here. Moon phase topic here.
What's your gardening style?
Frugal gardening.
Backyard Chickens here. here. here. here.
Growing Fruits
Wild Parsnip - It can burn skin.
Why buy locally-grown plants?
Squirrels.
bees.
Cheap gardening.
Buy locally grown plants to prevent blight transmission here.
Grow lots of fruits in a small space, by backyard orchard culture.

Discussion Forum

Bunga Bakawali or Tan Hua (Epiphyllum oxypetallum)

Started by Sentient Biped. Last reply by Joan Denoo 11 hours ago. 13 Replies

Backyard Organic Garden

Started by Joan Denoo. Last reply by Joan Denoo 20 hours ago. 7 Replies

Compost

Started by Joan Denoo. Last reply by Sentient Biped yesterday. 4 Replies

"Healthy Soil Microbes / Healthy People"

Started by Sentient Biped. Last reply by Joan Denoo yesterday. 26 Replies

Permaculture Transformation In 90 Days

Started by Joan Denoo. Last reply by Joan Denoo Aug 27. 2 Replies

Sugar Baby

Started by Don. Last reply by Don Aug 24. 11 Replies

Evans Bali cherry

Started by Don. Last reply by Don Aug 24. 4 Replies

Asparagus

Started by Čenek Sekavec. Last reply by Idaho Spud Aug 23. 4 Replies

Comment Wall

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Comment by Sentient Biped on August 31, 2014 at 9:42am

Late summer / early fall, almost.  Summer in my area is brief.  I had a wonderful time harvesting and tasting the summer tree fruits and annual fruits (tomatoes, peppers, beans, zucchinis, summer squash...), growing and enjoying flowers, propagating and grafting, and watching trees thrive. 

 

This year I had my first usable crop of okra.  That took some effort here.  Okra is really a hot weather, tropical crop.  I finally got the hang of successful grafting - really easy once you know how.   I did dozens of grafts, which will give me something to watch this fall and next spring.  The best flowers were ones I never grew before - four o'clocks.   Hollyhocks are taking off now too  There were failures - learnings - that I hope will benefit me for the future.  Especially, deer marauded a number of trees that I was hoping would take off and grow, and fungal disease had a big effect on the bearded iris bed, which I probably over-nurtured leading to the susceptibility.  Three young trees died - a plum, I don't know what killed it but it wasnt thriving even from the start.  A Korean dogwood, ditto.  And a madrone - I planted it last fall.  I read they are near-impossible to transplant.  I have home-grown replacements for these, a Hollywood plum started from a cutting, a gingko started from seed, and a Japanese maple rescued as a seed-volunteer that has taken off nicely and needs a new location.

 

Not a bad year in the garden.  Very nice.

 

 

Comment by Randall Smith on August 29, 2014 at 7:30am

Don, I'm wondering if putting down Preen in my asparagus patch in early spring would help? I hate to spray. It's about this time of year that I'm almost ready for a freeze to kill the weeds.

Comment by Don on August 28, 2014 at 7:43am

Weeding is a tedious, unending shore for everybody, Randall.  My soil is pretty loose, though, which helps.  As a writer, I have the advantage (in this respect) of being here at home all day, and I welcome a break from the desk every few hours.  In the growing season, my hoe stands right outside the door.  Maybe 20 minutes every other day is all it takes to stay on top of things.  Though the asparagus bed is more work.

Comment by Randall Smith on August 28, 2014 at 6:42am

I've been garden weeding a lot lately. Mostly spreading crabgrasss, trying to stop it from producing seeds. Of course, it's hopeless. I certainly envy Don's garden from what I've seen in his (your) photos. 

Comment by Patricia on August 26, 2014 at 12:34pm

Me too, & everything tastes so much better! We have melons in the greenhouse which should be ready soon....they freeze well too. Those cabbages look great!

Comment by Don on August 26, 2014 at 7:29am

Cabbages, peppers, melons.

Comment by Don on August 26, 2014 at 7:19am

Wonderful, Patricia!  This time of the year when I visit the supermarket, I really like skipping the whole produce aisle.

Comment by Idaho Spud on August 26, 2014 at 5:46am

That's great Patricia! 

Comment by Patricia on August 25, 2014 at 5:49pm

Sink full of peppers, & this is #5! I am washing, cutting, & freezing like mad & my husband is sharing with 3 neighbor houses as well. The best crop ever!

Comment by Randall Smith on August 25, 2014 at 7:32am

Don, probably 80% of my persimmons go to "waste". With the other 20%, I eat, freeze whole, and make paste. (There's an unintended rhyme there! Now to throw in a sentence with the word "taste".)

Fortunately, persimmons hang on the tree well into winter, extending the eating season a long time.

Daniel, patience! I started my trees from seeds.

 

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