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Food! Discussions (51)

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Herb danger

Research on farmers' markets shows presence of Salmonella, E. coli Think twice about that fresh parsley garnish. A quarter of farmer's mark…

Started by Ruth Anthony-Gardner

3 Dec 17, 2014
Reply by Randall Smith

How to make a pizza in a cast-iron skillet on stove top and oven.

Interesting recipe.  I'll have to see what Ning thinks.  He loves using the cast iron skillets. Making the pizza. Making the dough - this…

Started by Daniel W

3 Dec 7, 2014
Reply by Randall Smith

Pizza, come and get it!

I'm going to be making pizza this weekend for a football get-together. When it comes to pizza, I rarely buy from a pizza place and much pre…

Started by Nick Bottom

19 Nov 12, 2014
Reply by Nick Bottom

What is your favorite apple?

Yesterday at the store: Red Delicious Braeburn Ambrosia Granny Smith Honeycrisp Yellow Delicious I like Braeburn for pies.  I bought one…

Started by Daniel W

14 Nov 4, 2014
Reply by Deidre

dahl pasta

Hi guys, Im very new to this site but i seek advice on something.  I made some dahl for tea last night and today I was thinking to myself;…

Started by Lmnopicue

2 Oct 30, 2014
Reply by Idaho Spud

Pumpkin Pie

Here is the pumpkin pie recipe that I like.  Most are variations on a theme.    The changes I made, were:   Butternut squash puree instead…

Started by Daniel W

3 Oct 28, 2014
Reply by Pat

Vacuum storing food

I just bought a vacuum storage device on Amazon - using the A/N Amazon link of course!  My freezers - both of them - are infected with a wi…

Started by Luara

4 Oct 19, 2014
Reply by Luara

Sauerkraut made in jars

To see my blog on making sauerkraut go to:  Sauerkraut, homemade

Started by Joan Denoo

0 Oct 16, 2014

My ''Lasagnizza''

I hope I remembered everything...... Nothing written in stone, all measurements are guesswork other than the tins. Combine these together,…

Started by Patricia

12 Oct 11, 2014
Reply by Daniel W

Easy Home Made Barley (or lentil) Soup

This was a attempt to re-create barley soup my mother used to make.  I'm sure she would say it's not at all the same but I like it a lot an…

Started by Daniel W

8 Sep 15, 2014
Reply by Pat

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