Food! Discussions (31)

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Wonderful Site In Case Some of You Have Missed It (Some of the Food is Kind of Chi-chi But I Love It!) It helps me keep up with trends in the master chef profession. Some of these guys are better than people on the…

Started by James M. Martin

0 on Friday

Homemade Ketchup, Mayonnaise, and Mustard from Haute Dogs

Homemade Ketchup, Mayonnaise, and Mustard from Haute Dogs I enjoy reading this "Food In Jars" for great tastes and techniques. 

Started by Joan Denoo

2 Jun 15
Reply by Sentient Biped

2 Ingredient Ice Cream

Pretty simple and easy to make. I chopped up strawberries and bananas and froze them. Then I threw some of each into a food processor and c…

Started by Melanie

2 Jun 7
Reply by Grinning Cat

Steak Sammich! How do you make yours?

oh my goodness. This sammich I just made. Took the frozen avocado from the freezer and blendchopped it up smooth and creamy and slathered i…

Started by Melanie

4 Jun 6
Reply by Tom Sarbeck

Egg Loaf!

I have been cooking egg loafs lately. I am so happy with them. You can add so much! Have you ever made an eggloaf? My photos include my re…

Started by Melanie

6 Jun 6
Reply by sk8eycat

Beer, Beer, Glorious Beer!

Right off the top, let me say that I am no great beer expert.  I HAVE been drinking more suds lately and enjoying them, but I am nowhere ne…

Started by Loren Miller

30 Jun 4
Reply by Pat

I Scream; You Scream.... Favorite Unusual Flavors?

I have an ice cream maker and often make my own. At the public library I found books of recipes. One of them, black pepper ic, became a fav…

Started by Tom Sarbeck

8 Jun 4
Reply by Tom Sarbeck

Champagne Ice

Champagne Ice A truly elegant desert 3/4 cup sugar 1-1/2 cup water 3 tablespoons orange liqueur 1 lemon 2 oranges 3 cups champagne 2 cups…

Started by The Flying Atheist

6 May 27
Reply by The Flying Atheist

Ahi Tuna and Watermelon Nachos!

Just had these at a friends house today.    Amazing! Ahi Tuna grilled or seared in a pan. Melted white cheese Watermelon cut into chunks o…

Started by Benjamin Eugene Jackson

3 May 23
Reply by The Flying Atheist

Canning and Preserving Food

Hi all. New to the group (but not A|N). I was wondering if anyone here cans or otherwise preserves their own food.  I do, and and am always…

Started by Pat

28 May 14
Reply by Pat


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